culinary art

Gourmet Stübli

Exquisite dishes created from Grisons and Mediterranean delicacies

In the new edition of Gault & Millau Switzerland the Gourmet Stübli at the Hotel Seehof was awaraded with 15 points. Our chef, Mr. Thorsten Bode and his team will treat you with a tasty à la carte menu in the elegant Seehofstübli. Thorsten Bode is an experienced chef who has made a name for himself in the gourmet restaurants Alpina Klosters and Mann & Co in Davos.

Table reservations

We gladly receive your reservation on the following telephone number:
+41 81 417 94 44.


Our Menu




Opening hours

Winterseason 2018/19

until January 6th 2019

  • daily evening service, starting 18.30 h

afterward until March 2nd 2019

  • open on Friday and Saturday for evening service, starting 18.30 h


Dogs are allowed in the Gourmet Stübli restaurant.